Attained: 9-15
Meant to do a number of things this weekend but did none of them. Clearly this was because I didn't make A List.
Onion jam is nom but next time I'll caramelise the onions first.
This one's a mixture of brown and red (Tuscan) onions, cos that's what I had but the recipe does have quite a lot of sugar - 1 cup to 1kg of onions. I've another recipe that only uses a couple of tablespoons of brown suger for 600g of onions; will try that one next. :)
5 comments:
Onion...jam???
Yep! It's like a chutney, sort of. Basic recipe is onions, sugar and vinegar. The type of onions/vinegar/suagr you use changes the taste. Goes beautifully with sausages and rissoles.
Ah, so not in a sandwich like jam jam then....
[g] No, though it would be really nice in a ham or corned beef sandwich.
[nods] Can imagine.
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